Cherry tomatoes are both vegetables and fruits, and their nutritional value is much
higher than regular tomatoes.
Cherry tomatoes are one of the "four major fruits" prioritized by the United Nations Food
and Agriculture Organization (FAO).
Cherry tomatoes are much smaller than regular tomatoes, about 1 to 3 cm in diameter
and weigh 10 to 30 grams.
There are several varieties of cherry tomatoes that vary in appearance and color, ranging
from bright red to yellow, green, and black.
Cherry tomatoes contain twice as much vitamin C and vitamin E as regular tomatoes,
and 10 times as much folic acid as regular tomatoes, It also has a much higher mineral
content than regular tomatoes.
It is worth mentioning that cherry tomatoes are an excellent source of glutathione and
lycopene.
Glutathione is present in almost every cell of the human body and has a strong antioxidant effect, which can strengthen and protect the body's immune system.
Lycopene is a natural pigment contained in cherry tomatoes, which can remove harmful
free radicals in the body, protect cells, and delay the aging process of cells.
More info..
https://www.quora.com/Are-cherry-tomatoes-as-healthy-as-regular-tomatoes
--- Platinum Xpress/Win/WINServer v7.0
* Origin: The Hobby Line! BBS (999:1/1)